Belling Range Cookers have been at the heart of UK homes for more than a century, and they’ll be there for you for many years to come. At 90cm wide, this electric Cookcentre model is the versatile choice for many kitchens. Underneath its sleek, contemporary finish, there’s 174 litres of cooking capacity and a host of features designed to make cooking simple.
Key Features
- 2 Ovens plus separate grill with 174L Total Cooking Capacity
- 5 Zone induction hob
- Link+ Technology
- Large capacity tall fanned electric oven
- Fanned main electric oven with clever features including AirFry
- AirFry function & Tray
- 3yrs Parts & Labour
- Dimensions (mm): H900 x W896 x D600
2 Ovens plus separate grill with 174L Total Cooking Capacity
With over 174 litres of cooking capacity, this range cooker offers ample space to bake, roast, and batch cook all at once. Set the larger tall oven and the main fanned oven to different temperatures for double the dishes. The separate grill adds versatility for crunchy toppings and crispy bacon.
5 Zone induction hob
Experience the precision of induction cooking with five zones that each act as an individual heating element. When a pan is placed on any zone, a magnetic circuit is completed beneath the hob's surface, generating heat directly in the pan. This efficient method saves energy by heating only the pan and its contents, not the hob itself, making cooking faster, safer, and more eco-friendly.
Link+ Technology
Link+ technology allows you to connect two induction zones to create a larger cooking area with a single control. Perfect for large cast iron pots, woks, or longer pans like fish kettles and griddles, it adapts to a variety of pan sizes and simplifies heat adjustment.
Large capacity tall fanned electric oven
Boasting a generous 81-litre capacity, this tall electric oven is ideal for preparing large meals and meal prepping. It includes a powerful fan for even cooking and features functions such as Slow Cook, Keep Warm, and Dough Proving.
Fanned main electric oven with clever features including AirFry
The fanned main oven ensures even cooking by circulating air with an integral fan. It maintains consistent temperatures across all shelves, eliminating the need to turn trays halfway through cooking. Additional functions include Defrost, Dough Proving, and AirFryer mode, offering crispy results with less oil.